AGRITURISMO

LA AZIENDA

PRODOTTI

IMMAGINI

DOVE SIAMO

HOME

EMAIL


LE RICETTE

 

For the uninitiated, the Tuscan cuisine was the mother of the famous French cuisine when Catherine De 'Medici married the King of France in 1600, he took his chefs from Florence, trusting in the wrong skills of the chefs of the royal court sun, and so the Florentine chefs taught the French how to cook ... but that's another story, when we talk about Tuscan cuisine are typical of a "poor" cuisine, simple but well-defined flavors. flavors that are well matched with powerful and generous wine, which our hills produce.

antipasti

primi piatti

carne

pesce

contorni

dolci e dessert